The base wine of the new Tokaji Brut sparkling wine was made mainly from Furmint. Furmint is the fundamental variety grown in the Tokaj-Hegyalja wine region. It offers a wonderful harmony with the delicate perlage resulting from bottle-fermentation.
Sensory profile: Pale yellow sparkling wine with intense mousse. The harmony of acids and bubbles characterizes this batch of Tokaji grapes.
Food pairings: As an aperitif, it is ideal for rich soups and spicy meat dishes.
- Winery: Törley Sparkling Wine Cellar
- Vintage: 2019
- Grape Variety: Méthode Transvasée, bottle fermentation and ageing in Magnum bottles for 9-10 months
- Number of Bottles Produced: 20 000
- Alcohol: 11,5 %
- Total Acidity: 5 g/l
- Residual Sugar: 10 g/l
- Size of Bottle: 0,75 liter
- Wine District: Tokaj
- Wine Region: Tokaj
- Wine Type: White, Sparkling Wine, Brut,