Kékfrankos of Szekszárd, 2018

ARCHÍV!

A real classic, smooth Kékfrankos with cherry aromas and flavours and a long, fruity aftertaste. Recommended for everyday consumption at a temperature of 14-16 °C. An ideal accompaniment to a fine Goulash soup, Transylvanian goulash (pork stew with sauerkraut) or light grill dishes.

  • Winery: Bodri Winery
  • Vintage: 2018
  • Grape Variety: Kékfrankos
  • Ageing: steel tank
  • Number of Bottles Produced: 22 000
  • Alcohol: 12,83 %
  • Total Acidity: 5,5 g/l
  • Residual Sugar: 1,2 g/l
  • Dry Extract: 30,0 g/l
  • Size of Bottle: 0,75 liter
  • Wine District: Szekszárd
  • Wine Region: Pannon
  • Wine Type: Red, Dry,